Red Chili na-eme ntụ ntụ chili na-eme

$18001-11 Metric Ton

$1700≥12Metric Ton

Ụdị Ụgwọ:	L/C,T/T,D/P,D/A
Enweghi ike:	CIF,EXW,CFR,FOB
Ụgbọ njem:	Ocean
Port:	QINGDAO,CHINA

Kpọtụrụ ugbu a

Nkọwapụta ngwaahịa

Njirimara Ngwaahịa

Nkwakọ ngwaahịa & nzipu

Nkọwapụta ngwaahịa

Other information

Njirimara Ngwaahịa

Traits: Dried

Species: Paprika

Processing Technology: Baked

Dry Type: Ad

Type Of Cultivation: Common

Section: Whole

Shape: Powder

Package: Bulk

Place Of Origin: China

Nkwakọ ngwaahịa & nzipu

Ere Ngwa	:	Metric Ton
Agedị ngwugwu	:	25KG / akpa

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Kpoo chili dum

Ngwaahịa na asambodo

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Nkọwapụta ngwaahịa

Chili ntụ ntụ bụ ihe na-esi esi na chili a mịrị amị ma ọ bụ chili a na-egbu egbu.
Ọ na-abịa na ụtọ, anwụrụ, na ụdị dị ọkụ, yana agba dị iche iche dịka ọbara ọbara, oroma, na odo. A na-eji ntụ ntụ chili, ọkachasị na osikapa na stewed efere.
Ọ bụghị naanị na antioxidants, kamakwa vitamin na mineral.
Ndị a bụ 8 na-akwado ahụike chili na-abamuru maka ahụ ike.
1. Ọgaranya na nri
Uzo ntụ ntụ na micronutrients na ngwakọta bara uru, yana tables ọ bụla (6.8 grams) nwere ike inye (1 ike pụrụ iche):
Kalori: 19
Protein: erughị 1 gram
Abụba: erughị 1 gram
Carbohydrates: 4 grams
Fiber: 2 grams
Vitamin A: 19% nke uru kwa ụbọchị (DV)
Vitamin E: 13% nke DV
Vitamin B6: 9% nke DV
Iron: 8% nke DV
Ọ dị mma ịmara na obere nri a nwere ike izute ihe fọrọ nke nta ka ọ bụrụ 20% nke vitamin gị dị kwa ụbọchị.
Nri a nwekwara antioxidants dị iche iche nwere ike ijigide mmebi cell nke na-emeghachi omume na-akpọ radicals.
A na-ejikọ mmerụ ahụ dị njọ na ọrịa na-adịghị ala ala gụnyere ọrịa na ọrịa kansa. Ya mere, iwe ihe oriri bara ụba na antioxidents nwere ike inye aka gbochie ọnọdụ ndị a (isi mmalite abụọ).
Isi ihe na-ahụkarị na Chili ntụ ntụ nke carotenoid, gụnyere isi β- carotonin, isi mmalite nke tutoen (isi mmalite nke ise tụkwasịrị obi, isi mmalite 6, 6.
Nchikota
Chili ntụ ntụ bara ụba na vitamin dị iche iche, mineral, na antioxidants. Karịsịa, otu tablespoon (6.8 grams) nwere ike izute 19% nke vitamin gị kwa ụbọchị.
2. nwere ike ịkwalite ọhụụ ahụ
Chili ntụ ntụ nwere nri dị iche iche nke nwere ike ịkwalite anya anya, gụnyere vitamin E, β- carotenoids, kwọrọ atọ na asaa.
N'ezie, ọmụmụ egosiwo na oriri dị elu nke nri na nri ahụ na-ejikọtara ọnụ na-eri nri (AMD) na catoracs (isi mmalite nke catoracs (isi mmalite nke catoracs (isi mmalite nke catoracs (isi mmalite.
Karịsịa, lurun na Zaxanthin (nke bụ antioxidants) nwere ike igbochi mmebi anya (10 isi mmalite ndị a pụrụ ịdabere na ya).
Na nnyocha na-aga n'ihu ụmụ nwanyị 1800, ụmụ nwanyị nwere nri nri kachasị elu na Zaxannthin bụ 32% yikarịrị ka ha na-etolite catoracts karịa ndị nwere isi nri na-eri nri (isi iyi dị omimi).
Ọmụmụ ihe ọzọ a na-eme n'etiti ndị okenye 4519 chọpụtara na mmụba nke lutetin na Zaxannthin nwere ihe ize ndụ nke AMD (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite nke amd (isi mmalite.
Ihe oriri na-edozi ahụ na chili ntụ ntụ, karịsịa lutetin na Zaxanthin, metụtara imezi ahụike anya ma belata ihe ize ndụ nke cataracs na AMD.
3. Nwere ike belata mbufụt
Fọdụ ụdị foili ntụ ntụ chili, karịsịa na-ekpo ọkụ chili ntụ ntụ, nwere usoro pọpọ (11,12 isi mmalite ndị nwere ntụkwasị obi).
Ndị mmadụ kwenyere na njikọta nke Capsaicin na ndị na-anabata ya na mkpụrụ ndụ akwara nwere ike belata mbufụt na mgbu (isi mmalite 15, 16, 16 ,.
Ya mere, ọ nwere ike gbochie ọrịa ndị dị iche iche na nke autoimmine, gụnyere ọrịa ogbu na nkwonkwo, na ọrịa ndị na-enye obi ụtọ (13 isi mmalite dị iche iche, 16.
Otutu akwukwo egosiputara na udiri mmanu nwere capsaicin nwere ike inye aka belata ihe mgbu oria ojoo na mmebi nke caphaicin na - enwe ike (isi ihe 13).
Na ọmụmụ ihe nke ndị okenye 376 nwere eriri afọ na gastrinestinal, ndị na-enye onyinye enyere aka gbochie mbufụt na mmebi (isi ihe 17 pụrụ iche.
Ọmụmụ ihe ọzọ a na-eme na oke na-egosi na inyefe Capsaicin maka ụbọchị iri nwere ike belata mbufụt nke metụtara ọrịa akwara (18 isi mmalite).
Agbanyeghị, nyocha ụfọdụ akọwapụtara na chili ntụ ntụ.

Ihe mgbochi mkpali compattin camsacin na chili ntụ ntụ nwere ike ịgwọ ihe mgbu ma na-emegide ọnya site na ọrịa dị iche iche, mana achọrọ nyocha ndị ọzọ.

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